Catering Menu



Hot Buffet Catering

 

Includes Entrees, Loan of Chafers, Strenos, 1/2 tray feeds approx. 6-8, full tray approx. 12-14

 

         

Penne a la vodka ----- $40.00 / $80.00

Rigatoni Bolognese ----- $45.00 / $85.00

Italian Meatballs in Sauce ----- $50.00 / $85.00

Penne with Grilled Chicken, Sun Dried Tomato Pesto ----- $49.00 / $95.00

Penne with Shrimp & Broccoli ----- $49.00 / $95.00

Eggplant Rollatini ----- $49.00 / $95.00

Grilled Eggplant Parmigiana ----- $49.00 / $95.00

Chicken Cutlet Parmesan ----- $49.00 / $95.00

Grilled Sweet Italian Sausage & Peppers ----- $49.00 / $95.00

Chicken Marsala ----- $55.00 / $99.00

Chicken Francaise ----- $55.00 / $99.00

Beef Chili ----- $45.00 ½ tray

Teriyaki salmon over stir-fried veggies ----- $59.00 / $109.00

Grilled salmon over sauteed veggies ----- $59.00 / $109.00

Stir-fried flank steak w/snow peas & scallion ----- $59.00 / $109.00



Themed Entrée Packages



Italian Celebration (20 person minimum)
----- $14.95 per person

    Includes Chicken Cutlet Parmigiana, Eggplant Rollatini, Penne a la Vodka, assorted dinner rolls, Classic Caesar Salad,

    Cookie & Brownie Dessert Tray, assorted 2 liter sodas, Paper Ware

Mexican Fiesta (20 person minimum) ----- $14.95 per person

    Includes Chicken & Cheese Enchiladas, Three Cheese Quesadillas, Chicken Fajita with Peppers & Onions, Mexican Rice

    & Beans, Taco Salad with Salsa-Ranch Dressing, sides of Salsa and Sour Cream, Cookie & Brownie Dessert Tray,

    assorted 2 liter Sodas, Paper Ware





Store Hours

Monday to Friday: 6:00 AM - 5:00 PM
Saturday: 7:00 AM - 4:00 PM
Sunday: catering by appointment only


DC3 Gourmet
676 Stewart Ave.
Garden City, NY 11530
Tel: 516-745-0555
Fax: 516-745-0570